My idea was to bring brownies to work but had so much to do I was running out of time to actually bake them – that was when I turned to the cookbook for all things sweet, which I have baked very delicious things from. When I’m pressed for time and can’t go to Eat Your Books or flip through my cookbooks I go straight to Bon Appétit Desserts and up until now I have been extremely happy with that.
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