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Showing posts with label ice cream maker. Show all posts
Showing posts with label ice cream maker. Show all posts

Milk chocolate stracciatella ice cream



The day is cold, gray, cloudy, the rain comes and goes, and I plan to spend the afternoon under the blankets, with a bowl of popcorn and a good movie. Too bad this delicious ice cream is long gone - it was so amazing I would certainly have a bowl of it even on this chilly day. :)

Milk chocolate stracciatella ice cream
from the always amazing The Perfect Scoop

225g (8oz) milk chocolate, finely
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Avocado ice cream and things my mom would love



While certain things instantly remind me of my mom, others make me think of her because I am sure she would love them if she was around. The food shows I watch on a regular basis, for instance: I know that Bill and Nigella would be her favorites (not Gordon; mom hated swearing); dishes like these, because of her deep love for tomatoes; and this avocado ice cream, for all those afternoons when
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Strawberry cheesecake ice cream and a very, very scary movie



I’ve come to the conclusion that my courage, these days, is pretty much having ice cream (the one on the photo, delicious) in very cold days.

My sister wanted to watch “Insidious” and since I cannot say “no” to her I went along. I spent most of the movie with my eyes closed and that did not stop me from having nightmares about it for days. She left the theater laughing and told me the movie
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Lemon ginger frozen yogurt and the beginning of fall



Fall has arrived and the days have been gray in Sao Paulo – the sun comes up for a while, but fat, heavy clouds seem much stronger and take over the sky.

I am not complaining for I love cold days, but this frozen yogurt certainly reminds me of the last days of summer – fresh, tangy, delicious.

Lemon ginger frozen yogurt
slightly adapted from the amazing Bon Appetit Desserts

¾ cup (180ml)
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Peach frozen yogurt



A bowl of beautiful, ripe peaches was the beginning of this recipe, but my first idea was making the peach ice cream from the same book this frozen yogurt came from; I changed my mind after considering that using yogurt instead of cream would allow me to eat more dessert – talk about fat thoughts. :)

Peach frozen yogurt
from The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet
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Eggnog ice cream



Is there a better way to start something than starting it with ice cream? I thought so. ;)

My Christmas series has begun and I hope you enjoy the ideas for your holidays; David Lebovitz says that this ice cream goes wonderful with holiday desserts – and I believe him – but you must know that it goes well with just a sprinkling of freshly ground nutmeg, too.

Just make sure you read the
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