Whole wheat currant sablés

My blog can’t be considered a very healthy source of recipes – yes, I’m aware of that :) – but I do like to use healthy ingredients and it’s not like I’m living on sweets (I’m not, I swear). :D

One ingredient I like using is whole wheat flour, and to be honest I would love to use it more often in my baked goods. My favorite recipe with this type of flour is Nigel Slater’s wholemeal apple and

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Spiced orange and currant rolls and another food show disappointment

Once again I watched a TV cooking show only to get disappointed with the winner – I should have learned from “Top Chef”, shouldn’t I? :/

* spoilers of “The Great British Bake Off” seasons 2 and 3 *

Choosing John over Brendan was completely unfair – Valentina thinks they went for the one who would look better on TV and cookbook/magazine covers, and I agree with her. I own John Whaite’s

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